Cheesy Garlic Chicken Wraps

 

 

Ingredients:

• 2 chicken breasts (sliced into strips)
• Salt and pepper, to taste
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tbsp olive oil
• 1 cup shredded mozzarella cheese (or any preferred cheese blend)
• 4 tortillas or wraps
• 2 tbsp garlic butter (melted; optional for extra flavor)
• Fresh parsley, chopped (for garnish)

Instructions:

1. Season the Chicken: In a mixing bowl, add chicken strips, salt, pepper, garlic powder, and paprika. Toss to coat the chicken evenly.

2. Cook the Chicken: Heat olive oil in a pan over medium-high heat. Add the seasoned chicken strips and cook for 5-7 minutes until fully cooked and golden brown. Set aside.

3. Prepare the Wraps: Lay a tortilla flat and sprinkle a generous amount of cheese in the center.

4. Add Chicken: Place a few chicken strips over the cheese in each tortilla.

5. Fold the Wraps: Fold the tortilla over the chicken and cheese, tucking in the sides, and roll it up tightly.

6. Toast the Wraps: Heat a clean pan over medium heat. Brush each wrap with melted garlic butter for extra flavor, then place it seam-side down on the pan. Toast each side for 2-3 minutes or until the cheese melts and the wrap is golden and crispy.

7. Serve and Garnish: Once toasted, slice the wraps in half. Garnish with chopped parsley for a fresh look and extra flavor.

Tips:

• For Extra Flavor: Serve with a side of marinara or ranch dressing.
• Add Veggies: For more texture, add lettuce, sliced tomatoes, or avocado inside the wraps.

Enjoy your delicious Cheesy Garlic Chicken Wraps!